Caffè Latte

Creamy milk and fair trade espresso infused with exotic vanilla.

Perfectly paired with Fair Trade espresso and combined with creamy rbST-free milk, the delicately spiced vanilla is derived from orchids grown on the Indian Ocean Islands.

Featuring Fair Trade Espresso - By choosing Fair Trade certified coffee in addition to a top quality bean, you support a better life for farming families through fair prices, direct trade, community development and environment.

Smooth Swiss chocolate swirled with creamy milk and espresso.

Cultivated in Malabar between Western Ghats and the Arabian Sea, "Indian Arabica" or "Monsooned Malabar" coffee uses the strong winds and rains typical of the area to prepare the coffee cherries. The resulting espresso's unique cocoa like aroma and mild, tangy taste pairs perfectly with creamy Swiss chocolate to produce Mocha Caffè Latte.

A sweet balance of cream and espresso.

Grown in the highest regions of Nicaragua between Jinotega and Matagalpa at 3600 feet above sea level, this distinctive coffee is characterized by spicy overtones, light body and smooth taste. Coupled with low-fat milk, Emmi Caffè Latte - Cappuccino is a delicious indulgence you can enjoy every day.

Slightly sweet fat-free milk and espresso.

"Santos da Lagoa" coffee grows in the northeast area of Minas Gerais, 3300 feet above sea level. This unique coffee is nurtured by perfect growing conditions in an area of rich, fertile soil. Brazilian espresso balances its slightly exotic flavor with the smooth taste of fat-free milk in Emmi Caffè Latte.